Restaurant management 101 : a practical guide to opening and managing a restaurant / Edna Reynoso-Anton and Rosanna Buencamino Gonzalez
By: Anton, Edna Reynoso [author].
Contributor(s): Gonzalez, Rosanna Buencamino [author].
Material type:
BookPublisher: Mandaluyong City : Anvil Publishing, [2010]Description: xii, 116 pages : illustrations.Content type: text Media type: unmediated Carrier type: volumeISBN: 9789712723162.Subject(s): Restaurant management | Filipiniana
Note(s):
Includes bibliographical references.
| Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| Book | Main Library Filipiniana Section | Filipiniana | F 647.95068 An634r 2010 (Browse shelf) | c. 1 | Room use only | 32556QC | ||
| Book | North Fairview Branch Filipiniana Section | Filipiniana | F 647.95068 An634r 2010 (Browse shelf) | c. 2 | Room use only | 32557QC |
Total holds: 0
Browsing North Fairview Branch Shelves , Shelving location: Filipiniana Section , Collection code: Filipiniana Close shelf browser
| F 647.94 Ur73h 2016 Housekeeping | F 647.94068 Sa237i 2010 Introduction to hotel and resort management | F 647.94068 Sa237i 2010 Introduction to hotel and resort management | F 647.95068 An634r 2010 Restaurant management 101 | F 647.95068 B297f 2017 Food and beverage services | F 648 D321t 2014 Technology and livelihood education | F 649.7 Sa161p 1986 The power of persuasive parenting |
Includes bibliographical references.
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