Biotechnology : an introduction
By: Barnum, Susan R [author].
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Note(s):
Includes bibliographical references and index.
Item type | Current location | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Book | Cubao Branch Reference Section | Reference | R 660.6 B263b 2005 (Browse shelf) | c. 4 | Room use only | 19417QC | ||
Book | Main Library Reference Section | Reference | R 660.6 B263b 2005 (Browse shelf) | c. 1 | Room use only | 19387QC | ||
Book | Project 8 Branch Reference Section | Reference | R 660.6 B263b 2005 (Browse shelf) | c. 2 | Room use only | 19388QC |
Total holds: 0
Browsing Main Library Shelves , Shelving location: Reference Section , Collection code: Reference Close shelf browser
R 660 K96c 2020 Chemistry for engineers | R 660 P465 2008 Perry's chemical engineers' handbook | R 660.2969 P153c 2020 Chemical engineering thermodynamics | R 660.6 B263b 2005 Biotechnology | R 660.6 H564i 2012 Introduction to biotechnology | R 662.88 Sa131a 2019 Alternative sources of energy | R 664 Sm635 2003 Small-scale food processing |
Includes bibliographical references and index.
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