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Technology and livelihood education : commercial cooking

By: Nieves, Grace R.
Material type: materialTypeLabelBookPublisher: Quezon City : C & E Publishing, [2014]Description: vii, 122 pages : illustrations.Content type: text Media type: unmediated Carrier type: volumeISBN: 9789719800309.Subject(s): Cooking -- Commercial | Cookbooks, food & beveragesGenre/Form:
Contents:
Entrepreneurship in commercial cooking
Kitchen tools and equipment
Mensuration and calculation
Kitchen plans and layouts
Occupational safety and health
Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Book Cubao Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 3 Room use only 36698QC
Book Greater Project 4 Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 6 Room use only 36701QC
Book Lagro Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 5 Room use only 36700QC
Book Main Library
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 1 Room use only 36696QC
Book North Fairview Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 2 Room use only 36697QC
Book Payatas Lupang Pangako Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 8 Room use only 36703QC
Book Project 7 Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 7 Room use only 36702QC
Book Project 8 Branch
Filipiniana Section
Filipiniana F 641.5 N682t 2014 (Browse shelf) c. 4 Room use only 36699QC
Total holds: 0
Browsing Project 8 Branch Shelves , Shelving location: Filipiniana Section , Collection code: Filipiniana Close shelf browser
F 641.5 B297l 2018 gr. 9 Learning and living in the 21st century F 641.5 B561 1970 Best recipes for the home F 641.5 D362c 2017 Cookery exploratory F 641.5 N682t 2014 Technology and livelihood education F 641.5 W679l 2005 Livelihood made simple F 641.59599 F483 1972 Filipino family cookbook F 641.59599 R457d 2010 Discover Mama Sita's flavors of the Philippine islands

Entrepreneurship in commercial cooking

Kitchen tools and equipment

Mensuration and calculation

Kitchen plans and layouts

Occupational safety and health

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