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Philippine fruit and vegetable processing guide / compiled and edited by Sonia Y. de Leon and Ma. Virginia D. Garcia

Material type: materialTypeLabelBookPublisher: Manila : National Book Store, 1975Description: 203 pages : illustrations.Content type: text Media type: unmediated Carrier type: volumeSubject(s): Fruit -- Preservation | Vegetables -- Preservation | Canning and preservation | Filipiniana
Note(s):
Includes bibliographical references.
Item type Current location Collection Call number Status Date due Barcode Item holds
Book Main Library
Filipiniana Section
Filipiniana F 664.804 P557 1978 (Browse shelf) Available 96970d
Total holds: 0
Browsing Main Library Shelves , Shelving location: Filipiniana Section , Collection code: Filipiniana Close shelf browser
F 664.024 D622p 1998 Pagpoproseso ng pagkain (fermentasyon) F 664.024 D622p 1998 Pagpoproseso ng pagkain (fermentasyon) F 664.024 M691 2009 Modern biotechnology & agriculture F 664.804 P557 1978 Philippine fruit and vegetable processing guide F 668.65 As832h 1987 Handbook on the use of pesticides in the Asia-Pacific region F 670.423 Es77s 1987 Shop management for maintenance supervisors F 671.07 Sm651m 1963 Metalworking for Philippine schools

Includes bibliographical references.

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